Design exclusif de Pierre Tachon - Soins Graphiques.
35g
This product is best eaten within 3 weeks of purchase
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Within 24 to 48h*
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In Paris & Versailles
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In Paris & surroundings*
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An assortment imagined by our Manufacture de Chocolat and Manufacture de Café chefs Quentin Francis-Gaigneux and Veda Viraswami, to create the perfect match between their two expertises. This box contains 4 Ethiopian and Colombian coffee bonbons: 2 origin ganaches and 2 pralinés, covered in the Manufacture's 75% dark chocolate Signature Blend.
non-contractual photo
Cocoa beans, sugar cane, HAZELNUTS, cream (MILK), cocoa butter, coffee beans (2,3%) (Brazil, Colombia, Ethiopia), butter (MILK), water, MILK powder, sorbitol, dextrose, glucose syrup, fleur de sel, emulsifier: sunflower lecithin, vanilla pods.
(per 100g): Energy value: 2054kJ/495kcal; Fat: 35g (of which saturated fatty acids: 19g); Carbohydrates: 31g (of which sugars: 26g); Protein: 10g; Salt: 0,19g.
All our products may contain traces of milk, eggs, gluten, nuts, peanuts, sesame and soy.
€285.71 / kg
Chocolate and coffee, two inseparable elements of our Manufactures!
To savour these ganaches and pralinés made by our artisan chocolatiers, pair them with an aromatic coffee from the Manufacture de Café, where beans are roasted, carefully selected for their taste qualities and the exacting standards of their cultivation. Find them in beans or capsules, according to your preferred extraction methods.
Cette création de 4 pièces contient 4 recettes :
Dark - Ethiopian Coffee - 1 piece
Dark - Ethiopian Coffee - 1 piece
Dark - Colombian Coffee - 1 piece
Dark - Colombian Coffee - 1 piece
