Design exclusif de Pierre Tachon - Soins Graphiques.
Praliné Easter Treats 45% Milk Chocolate
150g
At its most delicious within 6 weeks of purchase
45% Milk Chocolate
- 75% Dark Chocolate
- 45% Milk Chocolate
Design exclusif de Pierre Tachon - Soins Graphiques.
150g
At its most delicious within 6 weeks of purchase
45% Milk Chocolate
Now iconic, our chocolate miniatures are irresistible: with their sleek lines, our hens, eggs, bells and crabs make very elegant and charming treats, and above all, infinitely delightful, thanks to their delicious praliné! Three recipes hide inside these lovely treats coated in Madagascar 45% milk chocolate: almond praliné for the eggs, hazelnut praliné for the crabs, and coconut praliné for the bells. You start with one, then another, then…
Sugar, powdered milk, cocoa butter, cocoa beans, emulsifier: non-GMO sunflower lecithin, vanilla pods, fleur de sel, almonds, shredded coconut, hazelnuts. Bell (coconut praliné), egg (almonds praliné), shellfish (hazelnut praliné). Cocoa : 45% minimum
For 100g: Energy 2472kJ/595kcal ; Fat: 44g (incl. Saturated fats: 17g) ; Carbohydrates: 35g (incl. saturated fats: 34g) ; Protein: 12g ; Salt: 0,35g
No
£153.33 / Kg