Exclusively available on the Manufacture du Chocolat website, a shoal of seahorses has escaped from its kelp forest to join our crunchy milk chocolate bar.
This irresistible creation offers a delicious, ultra-crispy break thanks to its crêpe dentelle wafer bits.
The round, fruity notes of this Madagascan milk chocolate will melt in your mouth!
Ingredients
Cane sugar, cocoa beans (Madagascar), MILK powder, crispy crepe chunks (WHEAT flour, sugar, concentrated butter (MILK), sunflower oil, skimmed MILK in powder, BARLEY malt, salt), cocoa butter, fleur de sel, emulsifier: sunflower lecithin. Cocoa : 45% min. May contain traces of peanuts, egg, sesame, soya, mustard and nuts.
Nutritional values
Energy value: 2176kJ/521kcal; Fat: 29g (of which saturated fatty acids: 21g); Carbohydrates: 51g(of which sugars: 42g); Protein: 12g; Salt: 0,35g.
Allergens
All our products may contain traces of milk, eggs, gluten, nuts, peanuts, sesame and soya.
Vegan
No
Price per kilo
£173.33 / kg