Design exclusif de Pierre Tachon - Soins Graphiques.
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Information
When we think of Italian coffee, we think of it as intense & full-bodied, a little burnt, a little bitter. And that's exactly how we wanted ours. In capsules (compatible with Nespresso® machines), its powerful yet balanced chocolate and spice notes enchant you with a "ciao" and never leave you feeling low. Consistent right down to its origins, its 100% Brazilian blend combines two varieties, 80% Catuaï and 20% Conillon, from the same farm and the same plot of land, with the aim of highlighting a single terroir.
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Manufacturing
Our cafelier advises you to prepare it as a short espresso shot: in its iconic little cup, under its cloud of crema, you can fully enjoy its distinctive strength, obtained by the pressure of the water on the ground coffee beans. But it can also be enjoyed longer for a lighter touch, or as a delicious drink with milk, like a cappuccino or Viennese coffee.